REPORT on a farm to fork strategy for a fair, healthy and environmentally-friendly food system

Reference: A9-0271/2021

Date: 19.10.2021

NI Non-attached Members (NI)

258 Members

Group Voting Result
88 For
77 Against
20 Abstention
73 Did not vote
88 For
77 Against
20 Abstention
73 Did not vote
Group Members
← Back to Vote ← Go back